Starting tomorrow we'll go back to recipes, and I'll go back to cooking. I didn't make anything tonight anyway since I got to go out to a special event (I really love living in San Diego! We have something super cool to go to almost every week!)
However, I won't deny you some food porn. See, Ruth, who is my favorite person in the whole country of Ireland, tagged me with one of the coolest Memes EVER. You tag 10 of your top food pics, and then tag 5 people to choose 10 of their tops food pics.
As cool as this meme is, it wasn't so easy because basically I take TERRIBLE pictures. (Stop laughing Gillian - you saw first hand how "amazing" I am.) But if you shoot enough arrows you're bound to hit the bullseye every now and again!
Mini Mocha Cupcake with Buttercream FrostingHowever, I won't deny you some food porn. See, Ruth, who is my favorite person in the whole country of Ireland, tagged me with one of the coolest Memes EVER. You tag 10 of your top food pics, and then tag 5 people to choose 10 of their tops food pics.
As cool as this meme is, it wasn't so easy because basically I take TERRIBLE pictures. (Stop laughing Gillian - you saw first hand how "amazing" I am.) But if you shoot enough arrows you're bound to hit the bullseye every now and again!
Pumpkin Ice Cream
Savoy Truffle
Black Bean Chicken with Pineapple Salsa
Easter Egg Nests
And the 5 gorgeous food bloggers I'm tagging are:
Joy Through Cooking
Kayte's Kitchen
Made With Love
Not Your Mama's Southern Cooking
Culinography
Joy Through Cooking
Kayte's Kitchen
Made With Love
Not Your Mama's Southern Cooking
Culinography
::drooling::
ReplyDeleteYUM.
ReplyDeleteyes, that's all in caps for a reason :)
Awww I feels all specials. You're so sweet.
ReplyDeleteI'm loving your favourite pics.... love the savoy truffle heart
I love all your photos. Great job:D
ReplyDeleteOoooh... fun meme! And your food pics are just fine. ;)
ReplyDeleteThis is actually a brilliant meme, because it allows me to see all these amazing dishes of yours that I had missed. The grits stuffed in cabbage? I'm looking that one up.
ReplyDelete