Chocolate Chocolate Brownies5 Tbsp unsalted butter
1 oz semi-sweet chocolate
3/4 cup dutch cocoa
3 egg whites
1 1/4 cup sugar
1 cup AP flour
1 tsp baking powder
1) Preheat oven to 325. Melt butter and chocolate in medium skillet over medium heat.
2) Add cocoa and mix well.
3) In medium bowl combine eggs and whisk. Whisk in sugar, then chocolate mixture.
4) Combine flour and baking powder. Mix into chocolate batter.
5) Pour batter into greased 8x8 inch baking pan. Bake for 27 minutes.
Each serving has:
|Total Fat||5.1 g|
|Total Carbohydrate||25.0 g|